Hock Lee Restaurant - Steamer and Kitchen Assistant food handling; The Carvery - As a Cook and perparing fully German dish set menu and ala carte; Kingwood Hotel - Demi Chef on particularly Western Menu; Tanahmas Hotel - Demi Chef on particularly preparing Western, Chinese and Malay dishes; Paramount Hotel - Chef handling western set menu and malay set menu; The Western Foods - Handling all kind of Western Menu for Café set menu; NOW PRESENT WORKING IN ONE OF THE 4STAR HOTEL ...
wahhh...lapar saya tngok barang makan yang kamu buat heheheh
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